Background
In 1838 a small church was inaugurated on the Hartebeestrivier Farm to serve the farmers who had settled along the banks of the Olifants and Grobbelaars rivers. Nine years later the village of Oudtshoorn was founded when land was subdivided and sold by the surveyor J Ford. The town was named after Baron Van Rheede van Oudtshoorn, who died on his way to the Cape to take up the post of governor in 1773. In 1858 the first group of British immigrants settled in the village.
When visiting during the dry season it is easy to see how for many years the supply of water to the new settlement restricted its growth. A severe drought in 1865 persuaded many established farmers to move on and most made the long trek to the Transvaal. In its early days, water was brought to the town in barrels and then sold to households at sixpence a bucket. But the local farmers learnt to cope with this handicap and many of South Africa’s early irrigation experts came from the region. When you cross the Grobbelaars River in the centre of town during the dry season, all the bridges and culverts seem redundant but they provide ample evidence of how much water can pass through when it rains. If you have time, walk across the Victorian Suspension Bridge where Church Street crosses the river; this is now a protected national monument.
It was the advent of two ostrich-feather booms (1865-1870 and 1900-1914) that truly established the town, and led to the erection of the fine sandstone buildings and ‘ostrich palaces’ that now line Oudtshoorn’s streets. For a period of almost 40 years it was the most important settlement east of Cape Town. At the peak of its fortunes, ostrich feathers were selling for more than their weight in gold – little wonder that so many birds were bred. The boom attracted a large Jewish community, most of which had emigrated from Lithuania to escape the Tsarist pogroms. But when the good years finished, few chose to remain. While ostrich farming no longer brings in as much wealth, it remains an important business in the Karoo. Today, it is the production of specialized agricultural seed which contributes most to the region’s wealth.