Germany in the heart of San Francisco's Hayes Valley
Suppenküche offers German food and beer from different regions of Germany, with an emphasis on Bavarian cooking. Schnitzel, sausages with sauerkraut and mashed potatoes as well as Applestrudel are some of the culinary highlights Suppenküche has to offer. The beer menu is one of a kind with over 30 different draft and bottled beers from all across Germany & Austria: Koelsch, Bitburger Pilsener, Stiegl, Paulaner - you name it!












