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photo by flickr
Unfortunately, we don't have much English information about Aqua, but we have more information in other languages German, French, Italian, Spanish. Here is the automatic translation by Google:
Almost cool dining room and bar are among the high ceilings, were it not for the many flowers. Chef Laurent Manrique took over the kitchen after the departure of Michael Mina. He combines seafood with unusual meat options, such as beef carpaccio with Lobster. Specialties: tuna tartare with Moroccan spices. Sat and Sun noon-closed., 252 California Street, tel: 956 - 96 62, C Cable Car - California
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Aqua travel guide last edited by google-translate edit this text
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