This small and unique part of Georgia is tucked up in the northeast of Georgia, on the Dagestan and Chechen boarders. Cradled in the Caucasus ,Tusheti is an untamed region, cut off from the world and until recently only populated by Shepperd's and Cowmen who make a meagre living by crafting a variety of cherished salty cheeses, supplemented by the farming of potatoes and vegetables grown in their cottage gardens. This remote and remarkable area is one of the most fascinating and pristine high-mountain regions in Georgia and most likely Europe.
In recent years the indigenous population has diminished significantly, with many Tush now working in the lowlands and only visiting the region during festival times. This leaves a minority of Tush to continue living a tough transhumant life in the mountains. A life made harder by the fact that most Tushetiens take three days to move their stock up from the lowlands in May for the summer pastures and bringing them down again in October to over winter in a more gentle climate. .
Life has changed in recent years for the Tush. Tourism is beginning to take a hold as the world wakes up to a people and lifestyle forgotten about by those in the grip of ambition and wealth creation. As we make a dash for prosperity and comfort, the western world appears to have lost touch with the land of our forefathers and for some, Tusheti is one of the last links with life as it was.
