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Bucaramanga Eating

Try the hormigas culonas (large-bottomed black ants), a local delicacy mainly eaten during Holy Week (sold in shops, not restaurants and also sold on main highways in Santander at that time).

by Footprint Travel Guides

1-9 of 9 Eating

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  • DiMarco

    0 votes

    restaurant

    price level: mid-range, address:

  • El Viejo Chiflas

    0 votes

    restaurant

    price level: mid-range, address:

  • La 22

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    restaurant

    So popular is this local canteen that at weekends you will struggle to be seated. Paella and sanc...

  • La Carreta

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    restaurant

    Established by local football legend Roberto Pablo Janiot nearly 50 years ago, this colonial buil...

  • La Pamplonesa

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    restaurant

    Just off Parque Santander, this panadería does good breakfasts as well as sandwiches, cakes and f...

  • Los Kioskos

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    restaurant

    Los Kioskos consists of a series of thatched huts festooned with plants. Menu of regional food. T...

  • Los Tejaditos

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    restaurant

    price level: mid-range, address:

  • Mercagán

    0 votes

    restaurant

    The large photograph of a cow on the menu immediately tells you that this place is not for vegeta...

  • Tony’s

    0 votes

    restaurant

    price level: mid-range, address:

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