Iceland is not necessarily known for its international cuisine and the same goes for the food in Reykjavik. The restaurant food is a bit strange with his Icelandic specialties: dried codfish, baked sheep's heads ... As many tourists prefer to rely on the well-known and cheap fast food. Especially since the hotel food in the long term can be somewhat expensive. Treat you should visit Iceland, in a small restaurant and sample one of the local fishermen dishes ... delicious.
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