Osaka Eating

This reconstruction of a village from the 1920s offers ten restaurants with a good cross section of the local cuisine. Particularly popular are pasta dishes and meat skewers of chicken, beef or pork. ...

Well-known city, old tofu and fish restaurant. Specialty of the house is KAYAKU-Gohan, a dish made from rice, tofu and various vegetables - inexpensive and nutritious. Sun / Hol closed., 2-2-7 Dotonbo...

The upscale restaurant created the Osaka Suki Udon noodle specialty. This tasty dish of chicken, shrimp, mussels and seasonal vegetables will be at the table freshly prepared. Closed Sun., 4-6-18 Hira...

»Spirit of Osaka" we call this hot, eight-storey high restaurant with specialties in many Japanese Dotonburi, a county, especially in the victories of the baseball stars Hanshin Tigers, is heavily fre...