Zagreb Eating

Eating and Drinking in Croatia, especially the food in Zagreb, is characterized by regional delicacies. Cevapcici and rice are just a part of Croatian cuisine, as well as many fish and meat dishes combined with fresh vegetables, rice and salads. No matter where you want to go eat - at any typical Croatian meal includes the typical Croatian wine. The restaurants in Zagreb are usually very broad range of opening times until the wee hours.

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